Ennios

 
Christmas Menu

There is no sincerer love than the love of food

George Bernard Shaw

Christmas Menu

£27.95 per person
Antipasto
Portobello Mushrooms with Gorgonzola(v) served with Rocket
Pea and Mint soup with crispy Pancetta
Goats Cheese Bruschetta(v) with sweet mixed peppers
Baked Sardines with Gremolata
Parma ham and melon with rocket
 
Secondi Piatti
Roasted Turkey Escalope with Chestnut Stuffing, Pancetta and a Cranberry jus
Braised Lamb Shank with an olive mash and Rosemary Jus
Roasted Salmon with a Spinach and Parmesan topping
Confit duck leg with a blueberry Jus
Gnocchi (v) pan fried potato Gnocchi with butternut squash, pesto and toasted pine nuts
 
Dolce
Traditional Christmas Pudding with Brandy cream or custard
Pannacotta with rhubarb and a crumble topping
Tiramisu mascarpone cream, sponge fingers and coffee liqueur
Selection of Ice Creams and Sorbets
Cheese and Biscuits
 
Coffee and Amoretti Biscuits